Green Goddess Guacamole Dip
prep time
5 min
cook time
0 min
difficulty
Easy
servings
2 1/2 Cups
ingredients
HideView Ingredients
1- 16 ounce container Organic Guacamole
1/2 cup buttermilk
2 anchovies, packed in oil, minced and made into paste with side of knife
herbs, such as mint, cilantro, tarragon, parsley, chopped
freshly ground black pepper
Directions
1.
Combine the Yucatan Guacamole, buttermilk, and anchovies in a blender or food processor. Blend until smooth, season with pepper.
2.
Place mixture in a serving bowl, top with chopped herbs of choice and surround with endive leaves. You can also serve with other assorted vegetables or tortilla chips.
