Shrimp Guacachile
prep time

30 min

cook time

60 min

difficulty

Medium

servings

4-6

ingredients
HideView Ingredients
1 8 oz of Organic Yucatan Guacamole
1 cup lime juice
1/2 cup cilantro leaves
5 pieces serrano pepper
1 piece cucumber, peeled and shaved
1 piece mango, peeled and shaved
1/2 piece red onion, thinly sliced
1/2 pound shrimp, peeled and deveined
1/4 cup olive oil
Salt and pepper to taste
Directions
1.

SauteĢ the shrimp in olive oil until fully cooked. Set aside.

2.

Arrange shrimp, cucumber, mango and onion in a serving platter. Refrigerate until serving time.

3.

Place the guacamole, peppers, lime juice, cilantro, salt and pepper in a blender and blend at full speed until pureed.

4.

Strain through a fine mesh and refrigerate.

5.

Drizzle over the shrimp and enjoy with your favorite tortilla chips.

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